First food hall in Central America:
The Mercadito de La Esquina: The first Food Hall in Central America opened its doors in one of the most spectacular cities: La Antigua, with its delicious and fresh variety of fruits and vegetables; its streets full of history and the variety of traditional cuisine; They made this colonial city the perfect setting for the sale of innovative gourmet food.
About La Esquina:
The bright colors of the typical fabrics and the artisanal food inspired the decoration of La Esquina, in an environment that makes one feel when entering that it is in a small neighborhood store or in the municipal market; with a perfect combination in decoration with technology and modernity.
Upon entering The Corner, you will immediately feel at home; and if you are not Guatemalan, you will feel the culture and folklore of our country. In Guatemala we are colors, flavors and El Mercadito de La Esquina knew how to express it very well. The decoration is a perfect pairing between the chapín and the new high end trends.
About their food:
And of the food, not to mention !. It is a food hall, where diners have an infinite variety to choose from; You can find prepared food, fruits, vegetables and gourmet ingredients. From a donut with coffee to a ceviche, you can satisfy your cravings here, as there are different areas.
The first Guatemalan Food Hall, receives visitors with a station with the best in typical chapina food, then an area of fresh fruits and vegetables, followed by a drink station like juices and fresh drinks, there is also a place for lovers of the tacos; and for the end: desserts and milkshakes. La Roberta is the bakery station and where you can eat the delicious donitas. Without a doubt, you have not tasted anything like it, the dough of these donuts has a secret ingredient that makes them special and unique.
The atmosphere is ideal to receive Guatemalan families who know the traditions of their country, as well as adventurous foreigners who want to get to know the diverse culture of this wonderful country, through its gastronomy. Friends, family, adventurers, foreigners, visitors; La Esquina opens its doors to all those who love flavors and good food.
Their stations:
If you have a craving, this is the list of the various stations and what you can find in each of them:
La Típica: The best place to try traditional Guatemalan dishes.
Las Sirenas: Beverage station, fresh water
La Roberta: Pizzas, pastas, paninis and sandwiches..
Panzas Verdes: The healthy station, with smoothies, bowls, and everything for detox
El Camionazo: The famous taco station.
Las Capuchinas: Station of the famous donuts, milkshakes and desserts.
All the suppliers of these fresh ingredients are local and work in a sustainable way with the environment; Guatemala lives through its culinary culture with the perfect and unique pairing that El Mercadito de La Esquina has to offer.